Grilled Chicken Salad

Grilled Chicken Salad

Believe me when I say this is one of the simplest and healthiest salads to make and it is ever so tasty and filling.

12 oz Spring Mixed Leaves
½ Pint Grape Tomatoes
4 tbsp of Vinaigrette
2 Chicken Breasts
2 tsp smoked paprika
Salt and Pepper

Season chicken with smoked paprika, salt and pepper. Grill in George Foreman Grill for 9-12 minutes.

In a large bowl, mix spring mixed leaves, grape tomatoes and vinaigrette.

Place chicken on top or dice and mix with salad. That’s it.

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